The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000766610/Similar |
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| Matična publikacija: |
Food technology and biotechnology 48 (2010), 3 ; str. 404-410 |
| Glavni autor: | Valenčič, Vasilij (-) |
| Ostali autori: | Bandelj Mavsar, Dunja (-), Bučar, Mirjana, inženjerka tehnologije, Butinar, Bojan, Čadež, Neža, Golob, Terezija, Raspor, Peter, Smole Možina, Sonja |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Valenčič, V., Bandelj Mavsar, D., Bučar, M., Butinar, B., Čadež, N., Golob, T., . . . Smole Možina, S. (2010). The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria: The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria. Food technology and biotechnology, p. 8.
Chicago stil citiranjaValenčič, Vasilij, Dunja Bandelj Mavsar, Mirjana Bučar, Bojan Butinar, Neža Čadež, Terezija Golob, Peter Raspor, and Sonja Smole Možina. "The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria: The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria." 2010: 8.
MLA stil citiranjaValenčič, Vasilij, et al. "The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria: The impact of production technology on the growth of indigenous microflora and quality of table olives from Slovenian Istria." 2010: 8.