Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil

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Matična publikacija: Croatian journal of food science and technology
6 (2014), 1 ; str. 1-6
Glavni autor: Brkić Bubola, Karolina (-)
Ostali autori: Krapac, Marin (-), Sladonja, Barbara
Vrsta građe: Članak
Jezik: eng
Predmet:
Online pristup: Elektronička verzija članka

APA stil citiranja

Brkić Bubola, K., Krapac, M., & Sladonja, B. (2014). Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil: Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil. Croatian journal of food science and technology.

Chicago stil citiranja

Brkić Bubola, Karolina, Marin Krapac, and Barbara Sladonja. "Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil: Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil." 2014.

MLA stil citiranja

Brkić Bubola, Karolina, Marin Krapac, and Barbara Sladonja. "Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil: Effects of olive scale (Parlatoria oleae (Colvée)) attack on yield, quality and fatty acid profile of virgin olive oil." 2014.