Hlapivi spojevi arome kupreške janjetine
Within the project of determining the aroma profiles of various Croatian lamb species, whose main objective was to offer a simple and reliable analytical method that could confirm their authenticity by linking them to a geographical breeding area, an analysis of volatile compounds of the Kupres lamb...
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01001084848 |
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Matična publikacija: |
Meso (Online) 22 (2020), 2 ; str. 129-141 |
Glavni autori: | Krvavica, Marina (Author), Ganić, Amir, Begić, Munevera, Đugum, Jelena |
Vrsta građe: | e-članak |
Jezik: | hrv |
Predmet: | |
Online pristup: |
https://doi.org/10.31727/m.22.2.4 Hrčak |