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111208s2009 ci | |||| ||eng |
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|a 664
|2 MRF 1998.
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1 |
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|a Bursać Kovačević, Danijela
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|a Free radical scavenging activity and phenolic content in strawberry fruit and jam /
|c Danijela Bursać Kovačević, Branka Levaj, Verica Dragović-Uzelac.
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|b Ilustr.
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|a 3rd International Congress of Technologists for Post-Harvest Technology, Stubičke Toplice, 18th and 20th November 2008
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|a Bibliografija: 31 jed.
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| 653 |
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|a Jagoda
|a Džem
|a Fenoli
|a Antioksidansi
|a Skladištenje
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| 700 |
1 |
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|a Levaj, Branka
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|a Dragović-Uzelac, Verica
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|t ACS. Agriculturae conspectus scientificus (Tisak)
|x 1331-7768
|g 74 (2009), 3 ; str. 155-159
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|b B17/09
|p CRO
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|a rado111208
|c vol2o120921
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|u http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=73075
|y Elektronička verzija članka
|