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01762naa a2200421 i 4500 |
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NSK01001077044 |
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HR-ZaNSK |
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20201012113052.0 |
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ta |
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201012s2017 ci | |0|| ||eng |
035 |
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|a (HR-ZaNSK)001077044
|
040 |
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|a HR-ZaNSK
|b hrv
|c HR-ZaNSK
|e ppiak
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042 |
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|a croatica
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044 |
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|a ci
|c hr
|
080 |
1 |
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|a 663
|2 2011
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100 |
1 |
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|a Miklavčič Višnjevec, Ana
|4 aut
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245 |
1 |
0 |
|a Genetic, biochemical, nutritional and antimicrobial characteristics of pomegranate (Punica granatum L.) grown in Istria /
|c Ana Miklavčič Višnjevec, Ajda Ota, Mihaela Skrt, Bojan Butinar, Sonja Smole Možina, Nina Gunde Cimerman, Marijan Nečemer, Alenka Baruca Arbeiter, Matjaž Hladnik, Marin Krapac, Dean Ban, Milena Bučar-Miklavčič, Nataša Poklar Ulrih and Dunja Bandelj.
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300 |
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|b Ilustr.
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504 |
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|a Bibliografija: 56 jed.
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653 |
|
0 |
|a Punica granatum L.
|a Šipak
|a Bioaktivne komponente
|a Genetski parametri
|a Antimikrobna aktivnost
|a Antifungalna aktivnost
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653 |
|
5 |
|a Istra
|
700 |
1 |
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|a Ota, Ajda
|4 aut
|
700 |
1 |
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|a Skrt, Mihaela
|4 aut
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700 |
1 |
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|a Butinar, Bojan
|4 aut
|
700 |
1 |
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|a Smole Možina, Sonja
|4 aut
|
700 |
1 |
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|a Gunde-Cimerman, Nina
|4 aut
|
700 |
1 |
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|a Nečemer, Marijan
|4 aut
|
700 |
1 |
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|a Baruca Arbeiter, Alenka
|4 aut
|
700 |
1 |
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|a Hladnik, Matjaž
|4 aut
|
700 |
1 |
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|a Krapac, Marin
|4 aut
|
700 |
1 |
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|a Ban, Dean
|4 aut
|
700 |
1 |
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|a Bučar-Miklavčič, Milena
|4 aut
|
700 |
1 |
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|a Poklar Ulrih, Nataša,
|c inženjerka kemije
|4 aut
|
700 |
1 |
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|a Bandelj Mavsar, Dunja
|4 aut
|
773 |
0 |
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|t Food technology and biotechnology
|x 1330-9862
|g 55 (2017), 2 ; str. 151-163
|w nsk.(HR-ZaNSK)000174173
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981 |
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|b B19/17
|
998 |
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|b rpeo2010
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856 |
4 |
1 |
|u https://hrcak.srce.hr/183061
|y Elektronička verzija članka
|