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070104s2005 ci ||| ||eng |
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|9 (HR-ZaNSK)622743
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|a eng
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|a croatica
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|a 663.12/.14:663.221
|2 MRF 1998.
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|a 663.2:543.5
|2 MRF 1998.
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1 |
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|a Staver, Mario
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| 245 |
1 |
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|a Influence of indigenous Saccharomyces cerevisiae strains on higher alcohol content in Malvazija istarska wines /
|c Mario Staver, Stanka Herjavec, Sandi Orlić, Sulejman Redžepović, Karin Kovačević-Ganić, Ana Jeromel, Đordano Peršurić.
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| 300 |
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|b Ilustr.
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|a Bibliografija: 16 jed
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| 650 |
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7 |
|a Kvasci
|x Enološke karakteristike
|2 nskps
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| 650 |
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7 |
|a Vino i vinarstvo
|x Analiza
|2 nskps
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| 700 |
1 |
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|a Herjavec, Stanka
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| 700 |
1 |
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|a Orlić, Sandi
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| 700 |
1 |
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|a Redžepović, Sulejman
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1 |
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|a Kovačević Ganić, Karin
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|a Jeromel, Ana
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| 700 |
1 |
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|a Peršurić, Đordano
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| 773 |
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|t ACS. Agriculturae conspectus scientificus (Tisak)
|x 1331-7768
|g 70 (2005), 2 ; str. 55-58
|w nsk.(HR-ZaNSK)000229503
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| 981 |
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|b B27/05
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| 998 |
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|a boko0701
|a itep0707
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