Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams
Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000767201/Similar |
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Matična publikacija: |
Food technology and biotechnology 48 (2010), 4 ; str. 538-547 |
Glavni autor: | Levaj, Branka (-) |
Ostali autori: | Dragović-Uzelac, Verica (-), Delonga, Karmela, Kovačević Ganić, Karin, Banović, Mara, inženjerka prehrambene tehnologije, Bursać Kovačević, Danijela |
Vrsta građe: | Članak |
Jezik: | eng |
Predmet: | |
Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Levaj, B., Dragović-Uzelac, V., Delonga, K., Kovačević Ganić, K., Banović, M., & Bursać Kovačević, D. (2010). Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams: Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams. Food technology and biotechnology, p. 8.
Chicago stil citiranjaLevaj, Branka, Verica Dragović-Uzelac, Karmela Delonga, Karin Kovačević Ganić, Mara Banović, and Danijela Bursać Kovačević. "Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams: Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams." 2010: 8.
MLA stil citiranjaLevaj, Branka, et al. "Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams: Polyphenols and volatiles in fruits of two sour cherry cultivars, some berry fruits and their jams." 2010: 8.