Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid
| Permalink: | http://skupni.nsk.hr/Record/nsk.NSK01000993007/Similar |
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| Matična publikacija: |
Chemical and biochemical engineering quarterly 29 (2015), 3 ; str. 335-342 |
| Glavni autori: | Obradović, Valentina (Author), Babić, Jurislav, Šubarić, Drago, Jozinović, Antun, Ačkar, Đurđica |
| Vrsta građe: | Članak |
| Jezik: | eng |
| Predmet: | |
| Online pristup: |
Elektronička verzija članka |
APA stil citiranja
Obradović, V. (2015). Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid: Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid. Chemical and biochemical engineering quarterly, p. 9.
Chicago stil citiranjaObradović, Valentina. "Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid: Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid." 2015: 9.
MLA stil citiranjaObradović, Valentina. "Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid: Physico-chemical properties of corn extrudates enriched with tomato powder and ascorbic acid." 2015: 9.