Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage

The present research was undertaken to evaluate the polyphenol content of two Marasca sour cherry ecotypes (Recta and Brač 2) grown in two areas in Croatia (Zadar and Split), their stability during freezing storage at -18 °C for six months and contribution to antioxidant capacity (AOC), respectively...

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Permalink: http://skupni.nsk.hr/Record/nsk.NSK01001060304/Similar
Matična publikacija: Glasnik zaštite bilja (Online)
42 (2019), 6 ; str. 94-102
Glavni autori: Pedisić, Sandra (Author), Zorić, Zoran, kemičar, Repajić, Maja, Elez Garofulić, Ivona, Čošić, Zrinka, Dragović-Uzelac, Verica, Levaj, Branka
Vrsta građe: e-članak
Jezik: eng
Predmet:
Online pristup: https://doi.org/10.31727/gzb.42.6.12
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APA stil citiranja

Pedisić, S. (2019). Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage: Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage [Elektronička građa]. Glasnik zaštite bilja (Online), p. 2.

Chicago stil citiranja

Pedisić, Sandra. "Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage: Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage [Elektronička građa]." 2019: 2.

MLA stil citiranja

Pedisić, Sandra. "Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage: Polyphenol content of Marasca sour cherry ecotypes (Prunus cerasus Marasca) and its stability during freezing storage [Elektronička građa]." 2019: 2.